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Inhibitory activity on lipid peroxidation of extracts from marine brown alga.

Authors :
Jun Mori
Takayuki Matsunaga
Satoshi Takahashi
Chika Hasegawa
Haruo Saito
Source :
Phytotherapy Research; May2003, Vol. 17 Issue 5, p549, 3p
Publication Year :
2003

Abstract

Several extracts from marine brown alga Sargassum micracanthum (Kuetzing) Endlicher were screened for their inhibitory activity on lipid peroxidation. In an in vitro study, methanol extract (Sm-M), chloroform/ methanol (3:1) extract and ethyl acetate fraction of Sm-M inhibited lipid peroxidation in rat liver homo-genates. The IC<subscript>50</subscript> values were 0.70, 0.70 and 0.37 µg/mL, respectively. These inhibitions were stronger than vitamine C and E. These extracts showed reductive activity on DPPH, the IC<subscript>50</subscript> values were 34, 37 and 11 µg/mL, respectively. In an in vivo study, Sm-M had the effect on CCl4 induced liver injury in rats and Sm-M (120–1200 mg/kg, p.o.) lowered dose-dependently the level of lipid peroxidation in liver. Copyright © 2003 John Wiley & Sons, Ltd. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
0951418X
Volume :
17
Issue :
5
Database :
Complementary Index
Journal :
Phytotherapy Research
Publication Type :
Academic Journal
Accession number :
10656139
Full Text :
https://doi.org/10.1002/ptr.1194