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Enhancement of carotenoid bioaccessibility from carrots using excipient emulsions: influence of particle size of digestible lipid droplets.
- Source :
- Food & Function; Jan2016, Vol. 7 Issue 1, p93-103, 11p
- Publication Year :
- 2016
Details
- Language :
- English
- ISSN :
- 20426496
- Volume :
- 7
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Food & Function
- Publication Type :
- Academic Journal
- Accession number :
- 112408227
- Full Text :
- https://doi.org/10.1039/c5fo01172h