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- Source :
- Australian Gourmet Traveller; Aug2016, Vol. 16 Issue 8, p51-51, 1p, 1 Color Photograph
- Publication Year :
- 2016
-
Abstract
- The article focuses on the success of the cheese maker Nimbin Valley Dairy in producing different varieties of diary products in New South Wales. It provides brief overview of the company's beginning through third-generation local farmers Kerry and Paul Wilson. It also mentions the company's products that include raw goat's milk, cheese, and pasteurized milk.
- Subjects :
- DAIRY industry
DAIRY products
CHEESE products
Subjects
Details
- Language :
- English
- ISSN :
- 10349006
- Volume :
- 16
- Issue :
- 8
- Database :
- Complementary Index
- Journal :
- Australian Gourmet Traveller
- Publication Type :
- Periodical
- Accession number :
- 116813120