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Capacity building for food justice in England: the contribution of charity-led community food initiatives.

Authors :
Kneafsey, Moya
Owen, Luke
Bos, Elizabeth
Broughton, Kevin
Lennartsson, Margi
Source :
Local Environment; May2017, Vol. 22 Issue 5, p621-634, 14p, 1 Chart
Publication Year :
2017

Abstract

This paper discusses the extent to which charity-led initiatives can contribute to capacity building for food justice in England. The paper draws on evaluations of two projects run by the charity Garden Organic: the Master Gardener Programme, operating a network of volunteers who mentor households, schools and community groups to support local food growing, and the Sowing New Seeds programme, which engages “Seed Stewards” to work with communities to encourage the growing and cooking of “exotic” crops. Based on qualitative data about peoples’ motivations for participation and the benefits that are experienced, we interpret these projects as examples of capacity building for food justice. We suggest that whilst currently depoliticised, the “quiet” process of reskilling and awareness raising that occurs through shared gardening projects could have transformative potential for people’s relationship with food. Finally, we use our findings to raise critical questions and propose future research about food justice concepts and practices. [ABSTRACT FROM PUBLISHER]

Details

Language :
English
ISSN :
13549839
Volume :
22
Issue :
5
Database :
Complementary Index
Journal :
Local Environment
Publication Type :
Academic Journal
Accession number :
121993836
Full Text :
https://doi.org/10.1080/13549839.2016.1245717