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The Great Good Place.

Authors :
Stein, Joshua David
Source :
Food & Wine; Jan2018, Vol. 41 Issue 1, p36-39, 3p, 1 Color Photograph
Publication Year :
2018

Abstract

The article focuses on challenges of cultivating a restaurant in 1920s and also mentions about restaurateur Ken Friedman. It mentions Friedman opened the 6530 Sunset Boulevard restaurant in Los Angeles, California in 1927; and opening of the Hearth & Hound restaurant in Los Angeles in collaboration with chef April Bloomfield. It also mentions that Friedman and Bloomfield thrives against the backdrop of a crisis in restaurants in the U.S.

Subjects

Subjects :
RESTAURANTS
CAFETERIAS
FOOD service

Details

Language :
English
ISSN :
07419015
Volume :
41
Issue :
1
Database :
Complementary Index
Journal :
Food & Wine
Publication Type :
Periodical
Accession number :
126878707