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VHH Antibodies: Reagents for Mycotoxin Detection in Food Products.

Authors :
Wang, Jia
Mukhtar, Hina
Ma, Lan
Pang, Qian
Wang, Xiaohong
Source :
Sensors (14248220); Feb2018, Vol. 18 Issue 2, p485, 13p, 1 Color Photograph, 4 Diagrams, 1 Chart
Publication Year :
2018

Abstract

Mycotoxins are the toxic secondary metabolites produced by fungi and they are a worldwide public health concern. A VHH antibody (or nanobody) is the smallest antigen binding entity and is produced by heavy chain only antibodies. Compared with conventional antibodies, VHH antibodies overcome many pitfalls typically encountered in clinical therapeutics and immunodiagnostics. Likewise, VHH antibodies are particularly useful for monitoring mycotoxins in food and feedstuffs, as they are easily genetic engineered and have superior stability. In this review, we summarize the efforts to produce anti-mycotoxins VHH antibodies and associated assays, presenting VHH as a potential tool in mycotoxin analysis. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
14248220
Volume :
18
Issue :
2
Database :
Complementary Index
Journal :
Sensors (14248220)
Publication Type :
Academic Journal
Accession number :
128281678
Full Text :
https://doi.org/10.3390/s18020485