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苹果火龙果复合饮料制备及理化指标分析.
- Source :
- Food Research & Development; 2017, Vol. 38 Issue 22, p1-9, 9p
- Publication Year :
- 2017
-
Abstract
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Details
- Language :
- Chinese
- ISSN :
- 10056521
- Volume :
- 38
- Issue :
- 22
- Database :
- Complementary Index
- Journal :
- Food Research & Development
- Publication Type :
- Academic Journal
- Accession number :
- 129721748
- Full Text :
- https://doi.org/10.3969/j.issn.1005-6521.2017.22.024