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Exploiting the bioactive properties of γ-oryzanol from bran of different exotic rice varieties.

Authors :
Castanho, Ana
Lageiro, Manuela
Calhelha, Ricardo C.
Ferreira, Isabel C. F. R.
Sokovic, Marina
Cunha, Luís M.
Brites, Carla
Source :
Food & Function; May2019, Vol. 10 Issue 5, p2382-2389, 8p
Publication Year :
2019

Details

Language :
English
ISSN :
20426496
Volume :
10
Issue :
5
Database :
Complementary Index
Journal :
Food & Function
Publication Type :
Academic Journal
Accession number :
136586910
Full Text :
https://doi.org/10.1039/c8fo02596g