Cite
Modification of the existing maximum residue level for fluopicolide in chards.
MLA
Brancato, Alba, et al. “Modification of the Existing Maximum Residue Level for Fluopicolide in Chards.” EFSA Journal, vol. 16, no. 1, Jan. 2018, pp. 1–12. EBSCOhost, https://doi.org/10.2903/j.efsa.2018.5135.
APA
Brancato, A., Brocca, D., De Lentdecker, C., Erdos, Z., Ferreira, L., Greco, L., Jarrah, S., Kardassi, D., Leuschner, R., Lythgo, C., Medina, P., Miron, I., Molnar, T., Nougadere, A., Pedersen, R., Reich, H., Sacchi, A., Santos, M., Stanek, A., & Sturma, J. (2018). Modification of the existing maximum residue level for fluopicolide in chards. EFSA Journal, 16(1), 1–12. https://doi.org/10.2903/j.efsa.2018.5135
Chicago
Brancato, Alba, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, et al. 2018. “Modification of the Existing Maximum Residue Level for Fluopicolide in Chards.” EFSA Journal 16 (1): 1–12. doi:10.2903/j.efsa.2018.5135.