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湿热处理对马铃薯淀粉超高压糊化的影响.
- Source :
- Journal of Food Safety & Quality; Oct2019, Vol. 10 Issue 20, p6759-6765, 7p
- Publication Year :
- 2019
-
Abstract
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Details
- Language :
- Chinese
- ISSN :
- 20950381
- Volume :
- 10
- Issue :
- 20
- Database :
- Complementary Index
- Journal :
- Journal of Food Safety & Quality
- Publication Type :
- Academic Journal
- Accession number :
- 140758463