The interplay of protein–ligand and water‐mediated interactions shape affinity and selectivity in the LAO binding protein.

MLA

Vergara, Renan, et al. “The Interplay of Protein–ligand and Water‐mediated Interactions Shape Affinity and Selectivity in the LAO Binding Protein.” FEBS Journal, vol. 287, no. 4, Feb. 2020, pp. 763–82. EBSCOhost, https://doi.org/10.1111/febs.15019.

APA

Vergara, R., Romero, R. S., Velázquez, L. I., Espinoza, P. G., Rodríguez, H. A., Pulido, N. O., Sosa, P. A., Rodríguez, R. A., & Fernández, V. D. A. (2020). The interplay of protein–ligand and water‐mediated interactions shape affinity and selectivity in the LAO binding protein. FEBS Journal, 287(4), 763–782. https://doi.org/10.1111/febs.15019

Chicago

Vergara, Renan, Romero, Sergio Romero, López, Isabel Velázquez, Pérez, Georgina Espinoza, Hernández, Annia Rodríguez, Nancy O. Pulido, Peinado, Alejandro Sosa, Romero, Adela Rodríguez, and Velasco, Daniel Alejandro Fernández. 2020. “The Interplay of Protein–ligand and Water‐mediated Interactions Shape Affinity and Selectivity in the LAO Binding Protein.” FEBS Journal 287 (4): 763–82. doi:10.1111/febs.15019.