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Persistent contamination of Salmonella, Campylobacter, Escherichia coli, and Staphylococcus aureus at a broiler farm in New Zealand.
- Source :
- Canadian Journal of Microbiology; Mar2020, Vol. 66 Issue 3, p171-185, 15p
- Publication Year :
- 2020
-
Abstract
- <i>Copyright of Canadian Journal of Microbiology is the property of Canadian Science Publishing and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
Details
- Language :
- English
- ISSN :
- 00084166
- Volume :
- 66
- Issue :
- 3
- Database :
- Complementary Index
- Journal :
- Canadian Journal of Microbiology
- Publication Type :
- Academic Journal
- Accession number :
- 141901921
- Full Text :
- https://doi.org/10.1139/cjm-2019-0280