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Sulfur effects on sugar content, enzyme activity and seed yield of rapeseed (Brassica napus L.).

Authors :
Rameeh, Valiollah
Niakan, Maryam
Mohammadi, Mohammad Hossein
Source :
Agronomía Colombiana; sep-dec2019, Vol. 37 Issue 3, p311-316, 6p
Publication Year :
2019

Abstract

<i>Copyright of Agronomía Colombiana is the property of Universidad Nacional de Colombia and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
English
ISSN :
01209965
Volume :
37
Issue :
3
Database :
Complementary Index
Journal :
Agronomía Colombiana
Publication Type :
Academic Journal
Accession number :
142699424
Full Text :
https://doi.org/10.15446/agron.colomb.v37n3.71830