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Effect of aqueous Stevia rebaudiana Bertoni extract in antioxidant and antiglycation capacity in vitro.

Authors :
Escutia-López, K. N.
González-Montoya, M.
Cruz-Ortiz, R.
Cano-Sampedro, E.
Rodríguez- Rivero, Y.
Sánchez-Pardo, M. E.
Mora-Escobedo, R.
Source :
Revista Biociências; 2020, Vol. 7, p1-16, 16p
Publication Year :
2020

Abstract

<i>Copyright of Revista Biociências is the property of Revista Biociencias and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Multiple languages
ISSN :
14157411
Volume :
7
Database :
Complementary Index
Journal :
Revista Biociências
Publication Type :
Academic Journal
Accession number :
143664475
Full Text :
https://doi.org/10.15741/revbio.07.e875