Cite
鲟鱼硫酸软骨素对结直肠癌患病小鼠 肠道菌群的影响.
MLA
武瑞赟, et al. “鲟鱼硫酸软骨素对结直肠癌患病小鼠 肠道菌群的影响. (Chinese).” Shipin Kexue/ Food Science, vol. 41, no. 15, Aug. 2020, pp. 216–23. EBSCOhost, https://doi.org/10.7506/spkx1002-6630-20200209-065.
APA
武瑞赟, 马俪珍, & 李平兰. (2020). 鲟鱼硫酸软骨素对结直肠癌患病小鼠 肠道菌群的影响. (Chinese). Shipin Kexue/ Food Science, 41(15), 216–223. https://doi.org/10.7506/spkx1002-6630-20200209-065
Chicago
武瑞赟, 马俪珍, and 李平兰. 2020. “鲟鱼硫酸软骨素对结直肠癌患病小鼠 肠道菌群的影响. (Chinese).” Shipin Kexue/ Food Science 41 (15): 216–23. doi:10.7506/spkx1002-6630-20200209-065.