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Fatores antinutricionais na alimentação humana.

Authors :
Higashijima, Neide Setsuco
Lucca, Alessandra
Rebizzi, Luana Rurico Higashijima
Rebizzi, Leila Mary Higashijima
Source :
Segurança Alimentar e Nutricional; 2020, Vol. 27 Issue 1, p1-16, 16p
Publication Year :
2020

Abstract

<i>Copyright of Segurança Alimentar e Nutricional is the property of Universidade Estadual de Campinas - Portal de Periodicos Eletronicos Cientificos and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Portuguese
ISSN :
18088023
Volume :
27
Issue :
1
Database :
Complementary Index
Journal :
Segurança Alimentar e Nutricional
Publication Type :
Academic Journal
Accession number :
148063804
Full Text :
https://doi.org/10.20396/san.v27i0.8653587