Back to Search Start Over

Precarious Partners: Horses and Their Humans in Nineteenth-Century France.

Authors :
Soppelsa, Peter
Source :
Journal of Interdisciplinary History; Spring2021, Vol. 51 Issue 4, p634-636, 3p
Publication Year :
2021

Abstract

The book's title nicely encapsulates Weil's major argument about animal ethics - that horses and humans have always stood in a precarious partnership. Although other horse studies explore many of these services, Weil's discussion of French debates about eating horse meat stands out as a rare study of hippophagy (Chapter 4). With these unique emphases, Weil makes original contributions to understanding how horses became the essential animals in human-animal relations during the 1800s. [Extracted from the article]

Subjects

Subjects :
HORSES
HORSE breeds
ANIMAL welfare

Details

Language :
English
ISSN :
00221953
Volume :
51
Issue :
4
Database :
Complementary Index
Journal :
Journal of Interdisciplinary History
Publication Type :
Review
Accession number :
148974286
Full Text :
https://doi.org/10.1162/jinh_r_01637