Exposure to Air Pollution in Rural Malawi: Impact of Cooking Methods on Blood Pressure and Peak Expiratory Flow.

MLA

Mabonga, Fiona, et al. “Exposure to Air Pollution in Rural Malawi: Impact of Cooking Methods on Blood Pressure and Peak Expiratory Flow.” International Journal of Environmental Research & Public Health, vol. 18, no. 14, July 2021, p. 7680. EBSCOhost, https://doi.org/10.3390/ijerph18147680.

APA

Mabonga, F., Beattie, T. K., Luwe, K., Morse, T., Hope, C., & Beverland, I. J. (2021). Exposure to Air Pollution in Rural Malawi: Impact of Cooking Methods on Blood Pressure and Peak Expiratory Flow. International Journal of Environmental Research & Public Health, 18(14), 7680. https://doi.org/10.3390/ijerph18147680

Chicago

Mabonga, Fiona, Tara K. Beattie, Kondwani Luwe, Tracy Morse, Caitlin Hope, and Iain J. Beverland. 2021. “Exposure to Air Pollution in Rural Malawi: Impact of Cooking Methods on Blood Pressure and Peak Expiratory Flow.” International Journal of Environmental Research & Public Health 18 (14): 7680. doi:10.3390/ijerph18147680.