Influence of nitrogen and potassium on tomato nutrition and resistance to Liriomyza sativae (Diptera: Agromyzidae) in greenhouse.

MLA

Ramos Oliveira, Carlos Magno, et al. “Influence of Nitrogen and Potassium on Tomato Nutrition and Resistance to Liriomyza Sativae (Diptera: Agromyzidae) in Greenhouse.” Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, vol. 16, no. 4, Oct. 2021, pp. 1–8. EBSCOhost, https://doi.org/10.5039/agraria.v16i4a8830.

APA

Ramos Oliveira, C. M., Ribeiro Passos, R., Pratissoli, D., Mathias Holtz, A., & Passos Rangel, O. J. (2021). Influence of nitrogen and potassium on tomato nutrition and resistance to Liriomyza sativae (Diptera: Agromyzidae) in greenhouse. Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 16(4), 1–8. https://doi.org/10.5039/agraria.v16i4a8830

Chicago

Ramos Oliveira, Carlos Magno, Renato Ribeiro Passos, Dirceu Pratissoli, Anderson Mathias Holtz, and Otacílio José Passos Rangel. 2021. “Influence of Nitrogen and Potassium on Tomato Nutrition and Resistance to Liriomyza Sativae (Diptera: Agromyzidae) in Greenhouse.” Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias 16 (4): 1–8. doi:10.5039/agraria.v16i4a8830.