Exploring the Future of Edible Insects in Europe.

MLA

Mancini, Simone, et al. “Exploring the Future of Edible Insects in Europe.” Foods, vol. 11, no. 3, Mar. 2022, p. 455–N.PAG. EBSCOhost, https://doi.org/10.3390/foods11030455.

APA

Mancini, S., Sogari, G., Espinosa Diaz, S., Menozzi, D., Paci, G., & Moruzzo, R. (2022). Exploring the Future of Edible Insects in Europe. Foods, 11(3), 455–N.PAG. https://doi.org/10.3390/foods11030455

Chicago

Mancini, Simone, Giovanni Sogari, Salomon Espinosa Diaz, Davide Menozzi, Gisella Paci, and Roberta Moruzzo. 2022. “Exploring the Future of Edible Insects in Europe.” Foods 11 (3): 455–N.PAG. doi:10.3390/foods11030455.