Cite
Effects of Agricultural Waste Burning on PM2.5-Bound Polycyclic Aromatic Hydrocarbons, Carbonaceous Compositions, and Water-Soluble Ionic Species in the Ambient Air of Chiang-Mai, Thailand.
MLA
ChooChuay, Chomsri, et al. “Effects of Agricultural Waste Burning on PM2.5-Bound Polycyclic Aromatic Hydrocarbons, Carbonaceous Compositions, and Water-Soluble Ionic Species in the Ambient Air of Chiang-Mai, Thailand.” Polycyclic Aromatic Compounds, vol. 42, no. 3, Mar. 2022, pp. 749–70. EBSCOhost, https://doi.org/10.1080/10406638.2020.1750436.
APA
ChooChuay, C., Pongpiachan, S., Tipmanee, D., Deelaman, W., Iadtem, N., Suttinun, O., Wang, Q., Xing, L., Li, G., Han, Y., Hashmi, M. Z., Palakun, J., Poshyachinda, S., Aukkaravittayapun, S., Surapipith, V., & Cao, J. (2022). Effects of Agricultural Waste Burning on PM2.5-Bound Polycyclic Aromatic Hydrocarbons, Carbonaceous Compositions, and Water-Soluble Ionic Species in the Ambient Air of Chiang-Mai, Thailand. Polycyclic Aromatic Compounds, 42(3), 749–770. https://doi.org/10.1080/10406638.2020.1750436
Chicago
ChooChuay, Chomsri, Siwatt Pongpiachan, Danai Tipmanee, Woranuch Deelaman, Natthapong Iadtem, Oramas Suttinun, Qiyuan Wang, et al. 2022. “Effects of Agricultural Waste Burning on PM2.5-Bound Polycyclic Aromatic Hydrocarbons, Carbonaceous Compositions, and Water-Soluble Ionic Species in the Ambient Air of Chiang-Mai, Thailand.” Polycyclic Aromatic Compounds 42 (3): 749–70. doi:10.1080/10406638.2020.1750436.