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An expedient ion chromatography based method for high‐throughput analysis of phytic acid in groundnut kernels.
- Source :
- Journal of Food Science & Technology; Nov2022, Vol. 59 Issue 11, p4479-4486, 8p
- Publication Year :
- 2022
-
Abstract
- A study was made to expedite ion chromatography method using IonPac analytical column and self-regenerating anion suppressor for phytic acid determination in groundnut seeds and compared with a widely adopted spectrophotometric method based on enzymatic hydrolysis. The Ion Chromatography method equipped with AG11 guard and AS11 analytical columns in isocratic mode using 65 mM NaOH mobile phase at 1 mL min<superscript>−1</superscript> flow rate showed a sharp peak for phytic acid with a retention time of 2.42 ± 0.2 min. The peak area was plotted v/s concentration showed linearity with an R<superscript>2</superscript> value of 0.997, detection limit of 0.028 mg L<superscript>−1</superscript> and recovery of 98% as against R<superscript>2</superscript> value of 0.988 and detection limit of 0.065 mg L<superscript>−1</superscript> in the spectrophotometric method. The study demonstrates that Ion Chromatography method was more accurate with a better detection limit than spectrophotometry. Also, this method provides robust handling with lesser reagent requirements due to combined eluent generation and self-regenerating suppression. [ABSTRACT FROM AUTHOR]
Details
- Language :
- English
- ISSN :
- 00221155
- Volume :
- 59
- Issue :
- 11
- Database :
- Complementary Index
- Journal :
- Journal of Food Science & Technology
- Publication Type :
- Academic Journal
- Accession number :
- 159440536
- Full Text :
- https://doi.org/10.1007/s13197-022-05527-9