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茶叶抗菌肽粗提物的抑菌活性及其对冷却肉保鲜的影响.

Authors :
王丽芳
叶良
谢忠稳
党向利
Source :
Acta Agriculturae Zhejiangensis; Oct2022, Vol. 34 Issue 10, p2268-2276, 9p
Publication Year :
2022

Abstract

<i>Copyright of Acta Agriculturae Zhejiangensis is the property of Acta Agriculturae Zhejiangensis Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
10041524
Volume :
34
Issue :
10
Database :
Complementary Index
Journal :
Acta Agriculturae Zhejiangensis
Publication Type :
Academic Journal
Accession number :
160120274
Full Text :
https://doi.org/10.3969/j.issn.1004-1524.2022.10.21