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银杏黄酮的抑菌活性及机理.
- Source :
- Food Research & Development; 2022, Vol. 43 Issue 24, p73-79, 7p
- Publication Year :
- 2022
-
Abstract
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Details
- Language :
- Chinese
- ISSN :
- 10056521
- Volume :
- 43
- Issue :
- 24
- Database :
- Complementary Index
- Journal :
- Food Research & Development
- Publication Type :
- Academic Journal
- Accession number :
- 161255200
- Full Text :
- https://doi.org/10.12161/j.issn.1005-6521.2022.24.011