A novel plant‐made monoclonal antibody enhances the synergetic potency of an antibody cocktail against the SARS‐CoV‐2 Omicron variant.

MLA

Jugler, Collin, et al. “A Novel Plant‐made Monoclonal Antibody Enhances the Synergetic Potency of an Antibody Cocktail against the SARS‐CoV‐2 Omicron Variant.” Plant Biotechnology Journal, vol. 21, no. 3, Mar. 2023, pp. 549–59. EBSCOhost, https://doi.org/10.1111/pbi.13970.

APA

Jugler, C., Sun, H., Nguyen, K., Palt, R., Felder, M., Steinkellner, H., & Chen, Q. (2023). A novel plant‐made monoclonal antibody enhances the synergetic potency of an antibody cocktail against the SARS‐CoV‐2 Omicron variant. Plant Biotechnology Journal, 21(3), 549–559. https://doi.org/10.1111/pbi.13970

Chicago

Jugler, Collin, Haiyan Sun, Katherine Nguyen, Roman Palt, Mitchell Felder, Herta Steinkellner, and Qiang Chen. 2023. “A Novel Plant‐made Monoclonal Antibody Enhances the Synergetic Potency of an Antibody Cocktail against the SARS‐CoV‐2 Omicron Variant.” Plant Biotechnology Journal 21 (3): 549–59. doi:10.1111/pbi.13970.