Back to Search
Start Over
ANALYSIS OF ENVIRONMENTAL CONDITIONS ON TOMATO PRODUCTION IN A RESEARCH GREENHOUSE.
- Source :
- Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura; 2021, Vol. 64 Issue 2, p23-28, 6p
- Publication Year :
- 2021
-
Abstract
- <i>Copyright of Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura is the property of University of Agricultural Sciences and Veterinary Medicine (Editura Ion Ionescu de la Brad) and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- TOMATOES
AGRICULTURAL productivity
GERMINATION
CLIMATE change
GREENHOUSES
Subjects
Details
- Language :
- English
- ISSN :
- 14547376
- Volume :
- 64
- Issue :
- 2
- Database :
- Complementary Index
- Journal :
- Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura
- Publication Type :
- Academic Journal
- Accession number :
- 164034810