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Prospects of robotics in food processing: an overview.

Authors :
Wakchaure, Y. B.
Patle, B. K.
Pawar, Sachin
Source :
Journal of Mechanical Engineering, Automation & Control Systems; Jun2023, Vol. 4 Issue 1, p17-37, 21p
Publication Year :
2023

Abstract

Mechanical progressions in different spaces have widened the application skyline of advanced mechanics to an unbelievable degree. Packaging and processing are some of the important aspects involved in the food industry. As the global population continues to rise with increasing consumer demand for a wider variety of food products, food manufacturing is exploring various strategies, techniques, and methods to meet the demand and adapt to the change. Industrial robots are being integrated into every part of the food manufacturing sector to increase production rates and improve food quality and hygiene. The introduction of more stringent legislation is forcing the food sector to update its production process. On the vigorous review of 50 papers, this paper provides a comprehensive review of robotics in food processing and investigates its analysis in terms of the level of automation applied in various food processing industries. The expectation of food-Robo in the food sectors and robotics with an optimized protocol to fetch various ingredients and shape them into a final product. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
26692600
Volume :
4
Issue :
1
Database :
Complementary Index
Journal :
Journal of Mechanical Engineering, Automation & Control Systems
Publication Type :
Academic Journal
Accession number :
164742872
Full Text :
https://doi.org/10.21595/jmeacs.2023.23209