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Implementation of a food safety management system: a practical guide for microcompanies.
- Source :
- Revista de Toxicología; 2023, Vol. 40 Issue 1, p45-52, 8p
- Publication Year :
- 2023
-
Abstract
- <i>Copyright of Revista de Toxicología is the property of Asociacion Espanola de Toxicologia and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
Details
- Language :
- English
- ISSN :
- 02127113
- Volume :
- 40
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Revista de Toxicología
- Publication Type :
- Academic Journal
- Accession number :
- 170053803