Occurrence of mycotoxins in food and beverages.

MLA

Petrović, Elena, et al. “Occurrence of Mycotoxins in Food and Beverages.” Journal of Central European Agriculture, vol. 24, no. 1, Jan. 2023, pp. 137–50. EBSCOhost, https://doi.org/10.5513/JCEA01/24.1.3704.

APA

Petrović, E., Ćosić, J., Vrandečić, K., & Godena, S. (2023). Occurrence of mycotoxins in food and beverages. Journal of Central European Agriculture, 24(1), 137–150. https://doi.org/10.5513/JCEA01/24.1.3704

Chicago

Petrović, Elena, Jasenka Ćosić, Karolina Vrandečić, and Sara Godena. 2023. “Occurrence of Mycotoxins in Food and Beverages.” Journal of Central European Agriculture 24 (1): 137–50. doi:10.5513/JCEA01/24.1.3704.