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酿酒酵母在秸秆发酵饲料中的研究和应用进展.
- Source :
- Feed Research; 2023, Vol. 46 Issue 15, p128-131, 4p
- Publication Year :
- 2023
-
Abstract
- <i>Copyright of Feed Research is the property of Editorial Board of Feed Research and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
- Subjects :
- SACCHAROMYCES cerevisiae
NUTRITIONAL value
FERMENTATION of feeds
STRAW
AMINO acids
Subjects
Details
- Language :
- Chinese
- ISSN :
- 10022813
- Volume :
- 46
- Issue :
- 15
- Database :
- Complementary Index
- Journal :
- Feed Research
- Publication Type :
- Academic Journal
- Accession number :
- 171891286
- Full Text :
- https://doi.org/10.13557/j.cnki.issn1002-2813.2023.15.025