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Food Insecurity and Food Worries During the COVID-19 Pandemic: A Point-In-Time Study of Injured United States Veterans.

Authors :
Brostow, Diana P.
Smith, Alexandra A.
Bahraini, Nazanin H.
Besterman-Dahan, Karen
Forster, Jeri E.
Brenner, Lisa A.
Source :
Journal of Hunger & Environmental Nutrition; 2023, Vol. 18 Issue 6, p889-911, 23p
Publication Year :
2023

Abstract

US Military Veterans experience higher rates of food insecurity compared to civilians, but the impact of the COVID-19 pandemic on Veterans is unclear. We conducted a nationwide survey of injured post-9/11 Veterans' food security, Coronavirus exposure, and nutrition habits. Of 193 Veterans, 63 (32.6%) were food insecure. Food insecurity was associated with Hispanic ethnicity (p = 0.02), prior homelessness (p = 0.003), combat service (p < 0.0001), and food-related worries (p = 0.003). Food insecure Veterans were more likely to report anxiety about stigma related to COVID-19 infection (p = 0.007). Nutrition assistance initiatives should attend to emergent psychosocial factors, beyond well-established economic factors, that increase risk for food insecurity. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
19320248
Volume :
18
Issue :
6
Database :
Complementary Index
Journal :
Journal of Hunger & Environmental Nutrition
Publication Type :
Academic Journal
Accession number :
173229441
Full Text :
https://doi.org/10.1080/19320248.2022.2118564