Cite
Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context.
MLA
García, José L., et al. “Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context.” Agronomy, vol. 13, no. 10, Oct. 2023, p. 2620. EBSCOhost, https://doi.org/10.3390/agronomy13102620.
APA
García, J. L., Perdigones, A., Benavente, R. M., Álvarez, J., Baptista, F., & Mazarrón, F. R. (2023). Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context. Agronomy, 13(10), 2620. https://doi.org/10.3390/agronomy13102620
Chicago
García, José L., Alicia Perdigones, Rosa M. Benavente, José Álvarez, Fátima Baptista, and Fernando R. Mazarrón. 2023. “Feasibility of Photovoltaic Systems for the Agrifood Industry in the New Energy and Climate Change Context.” Agronomy 13 (10): 2620. doi:10.3390/agronomy13102620.