A review on extraction technique and immune-boosting properties of Moringa oleifera Lam.

MLA

Tariq, Ifra, et al. “A Review on Extraction Technique and Immune-Boosting Properties of Moringa Oleifera Lam.” International Journal of Food Properties, vol. 26, no. 1, Jan. 2023, pp. 2493–508. EBSCOhost, https://doi.org/10.1080/10942912.2023.2249263.

APA

Tariq, I., Yasmin, A., Imran, A., Akhtar, H., Afzaal, M., Azeem, M., Pant, R., Abid, J., Islam, F., Zahoor, T., & Kinki, A. B. (2023). A review on extraction technique and immune-boosting properties of Moringa oleifera Lam. International Journal of Food Properties, 26(1), 2493–2508. https://doi.org/10.1080/10942912.2023.2249263

Chicago

Tariq, Ifra, Adeela Yasmin, Ali Imran, Hassnain Akhtar, Muhammad Afzaal, Muhammad Azeem, Ruby Pant, et al. 2023. “A Review on Extraction Technique and Immune-Boosting Properties of Moringa Oleifera Lam.” International Journal of Food Properties 26 (1): 2493–2508. doi:10.1080/10942912.2023.2249263.