Fat mass and obesity-associated gene (FTO) rs9939609 (A/T) polymorphism and food preference in obese people with low-calorie intake and non-obese individuals with high-calorie intake.

MLA

Rahimlou, Mehran, et al. “Fat Mass and Obesity-Associated Gene (FTO) Rs9939609 (A/T) Polymorphism and Food Preference in Obese People with Low-Calorie Intake and Non-Obese Individuals with High-Calorie Intake.” BMC Nutrition, vol. 9, no. 1, Dec. 2023, pp. 1–6. EBSCOhost, https://doi.org/10.1186/s40795-023-00804-y.

APA

Rahimlou, M., Ghobadian, B., Ramezani, A., Hejazi, E., Mazloomzadeh, S., & Hejazi, J. (2023). Fat mass and obesity-associated gene (FTO) rs9939609 (A/T) polymorphism and food preference in obese people with low-calorie intake and non-obese individuals with high-calorie intake. BMC Nutrition, 9(1), 1–6. https://doi.org/10.1186/s40795-023-00804-y

Chicago

Rahimlou, Mehran, Bijan Ghobadian, Ali Ramezani, Ehsan Hejazi, Saeideh Mazloomzadeh, and Jalal Hejazi. 2023. “Fat Mass and Obesity-Associated Gene (FTO) Rs9939609 (A/T) Polymorphism and Food Preference in Obese People with Low-Calorie Intake and Non-Obese Individuals with High-Calorie Intake.” BMC Nutrition 9 (1): 1–6. doi:10.1186/s40795-023-00804-y.