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基于没食子酸-花色苷指示膜的制备 及其在基围虾鲜度指示中的应用.

Authors :
焦文娟
黄华丹
叶铠雯
刘琳
费永涛
张业辉
赵甜甜
刘伟峰
陈帅
周芳
张友胜
Source :
Modern Food Science & Technology; 2023, Vol. 39 Issue 11, p127-134, 8p
Publication Year :
2023

Abstract

<i>Copyright of Modern Food Science & Technology is the property of Editorial Office of Modern Food Science & Technology and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
16739078
Volume :
39
Issue :
11
Database :
Complementary Index
Journal :
Modern Food Science & Technology
Publication Type :
Academic Journal
Accession number :
174228371
Full Text :
https://doi.org/10.13982/j.mfst.1673-9078.2023.11.1458