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Microbiological quality of some artisanal Italian cheeses retailed in the Turkish market.

Authors :
Kevenk, Tahsin Onur
Koluman, Ahmet
Source :
Etlik Veteriner Mikrobiyoloji Dergisi; Dec2023, Vol. 34 Issue 2, p156-160, 5p
Publication Year :
2023

Abstract

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Details

Language :
English
ISSN :
10163573
Volume :
34
Issue :
2
Database :
Complementary Index
Journal :
Etlik Veteriner Mikrobiyoloji Dergisi
Publication Type :
Academic Journal
Accession number :
175428732
Full Text :
https://doi.org/10.35864/evmd.1357410