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Evaluation of the anti-inflammatory activity of Acacia polyphylla and identification of a new apigenin-3-C- glycosylated type flavonoid.

Authors :
de Oliveira Silva, Daniele
Conceição Santos, Mário Ferreira
de Jesus Nicácio, Karen
Neto, Albert Katchborian
Ghilardi Lago, João Henrique
Chagas-Paula, Daniela Aparecida
Dias, Danielle F.
Soares, Marisi G.
Source :
Natural Product Research; Mar2024, Vol. 38 Issue 6, p1054-1059, 6p
Publication Year :
2024

Abstract

Owing to the potentially harmful adverse effects of current anti-inflammatory drugs, there is a need to identify new alternative substances. Thus, this study aimed to perform a phytochemical analysis of A. polyphylla to identify compounds responsible for its anti-inflammatory activity. Several fractions of the A. polyphylla extract were obtained and evaluated in an ex vivo anti-inflammatory assay using fresh human blood. Among the evaluated fractions, the BH fraction displayed the highest percentage of PGE<subscript>2</subscript> inhibition (74.8%) compared to the reference drugs dexamethasone and indomethacin, demonstrating its excellent potential for anti-inflammatory activity. Astragalin (P1), a known 3-O-glucoside of kaempferol, was isolated from the A. polyphylla extract for the first time. In addition, a new compound (P2) was isolated and identified as the apigenin-3-C-glycosylated flavonoid. Astragalin showed moderate PGE<subscript>2</subscript> activity (48.3%), whereas P2 was not anti-inflammatory. This study contributes to the phytochemical studies of A. polyphylla and confirms its anti-inflammatory potential. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
14786419
Volume :
38
Issue :
6
Database :
Complementary Index
Journal :
Natural Product Research
Publication Type :
Academic Journal
Accession number :
175643510
Full Text :
https://doi.org/10.1080/14786419.2023.2210256