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Effect of Different Light Qualities on Essential Oil and Asarinin in Asarum heterotropoides Fr. Schmidt var. mandshuricum (Maxim.) Kitag.

Authors :
Wang, Zhiqing
Wang, Guanghui
Quan, Xingzhou
Zhang, Min
Wang, Yanhong
Cui, Lili
Li, Huiling
Zhang, Ze
Hou, Wei
Source :
Horticulturae; Mar2024, Vol. 10 Issue 3, p258, 13p
Publication Year :
2024

Abstract

Asarum heterotropoides Fr. var. mandshuricum (Maxim.) is a perennial herb native to China. Its essential oil components and asarinin are health-promoting compounds. However, cultivation under natural light can affect the growth and secondary metabolite yield of this sciophyte. Adjustment of light irradiance may be beneficial in this respect. Here, we applied six types of filtered solar irradiance by using filter films of red (I), yellow (II), blue (III), green (IV), purple (V) and 50% sunlight (VI). We measured net photosynthetic rate (APn), activity of phenylpropanoid biosynthetic enzymes, asarinin content, and essential oil content and composition. Light quality treatments V and VI resulted in increased APn, enzyme activities, asarinin content and essential oil content. Samples harvested in September 2020 had relatively higher contents and enzyme activities compared to those harvested in July 2020. Elemicin, 2,5-dimethoxytoluene and methyleugenol accumulated at higher levels in response to light quality V. Light qualities III and IV showed promising results for several compounds. Overall, we conclude that controlling the light conditions in growing environments promotes the amount of asarinin and essential oil by regulating photosynthesis and the activities of phenylpropanoid biosynthetic enzymes. [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
23117524
Volume :
10
Issue :
3
Database :
Complementary Index
Journal :
Horticulturae
Publication Type :
Academic Journal
Accession number :
176336704
Full Text :
https://doi.org/10.3390/horticulturae10030258