Effects of Different Nutritional Scoring Systems on Prognosis of Elderly Patients with Multiple Myeloma.

MLA

LI Qing-Fen, et al. “Effects of Different Nutritional Scoring Systems on Prognosis of Elderly Patients with Multiple Myeloma. (English).” Journal of Experimental Hematology / Zhongguo Shiyan Xueyexue Zazhi, vol. 32, no. 2, Apr. 2024, pp. 499–504. EBSCOhost, https://doi.org/10.19746/j.cnki.issn1009-2137.2024.02.027.

APA

LI Qing-Fen, ZHANG Qi-Ke, WEI Xiao-Fang, FENG You-Fan, FU Yuan, ZHAO Yang-Yang, & HUANG Xiu-Juan. (2024). Effects of Different Nutritional Scoring Systems on Prognosis of Elderly Patients with Multiple Myeloma. (English). Journal of Experimental Hematology / Zhongguo Shiyan Xueyexue Zazhi, 32(2), 499–504. https://doi.org/10.19746/j.cnki.issn1009-2137.2024.02.027

Chicago

LI Qing-Fen, ZHANG Qi-Ke, WEI Xiao-Fang, FENG You-Fan, FU Yuan, ZHAO Yang-Yang, and HUANG Xiu-Juan. 2024. “Effects of Different Nutritional Scoring Systems on Prognosis of Elderly Patients with Multiple Myeloma. (English).” Journal of Experimental Hematology / Zhongguo Shiyan Xueyexue Zazhi 32 (2): 499–504. doi:10.19746/j.cnki.issn1009-2137.2024.02.027.