Organic and inorganic amendments enhance the growth and productivity of pea (Pisum sativum L.) by improving soil microbial biomass carbon.

MLA

Aziz, Abida, et al. “Organic and Inorganic Amendments Enhance the Growth and Productivity of Pea (Pisum Sativum L.) by Improving Soil Microbial Biomass Carbon.” Soil & Environment, vol. 43, no. 1, June 2024, pp. 45–52. EBSCOhost, https://doi.org/10.25252/SE/2024/243270.

APA

Aziz, A., Musharaf, A., Hussain, M., Azhar, M. F., Masood, S., Aon, M., Rasheed, K., Ali, E., & Mehboob, N. (2024). Organic and inorganic amendments enhance the growth and productivity of pea (Pisum sativum L.) by improving soil microbial biomass carbon. Soil & Environment, 43(1), 45–52. https://doi.org/10.25252/SE/2024/243270

Chicago

Aziz, Abida, Arshia Musharaf, Mubshar Hussain, Muhammad Farooq Azhar, Sajid Masood, Muhammad Aon, Khalid Rasheed, Ehsan Ali, and Noman Mehboob. 2024. “Organic and Inorganic Amendments Enhance the Growth and Productivity of Pea (Pisum Sativum L.) by Improving Soil Microbial Biomass Carbon.” Soil & Environment 43 (1): 45–52. doi:10.25252/SE/2024/243270.