Cite
Nitrogen release and microbial community characteristics during the decomposition of field‐incorporated corn straw in Northeast China.
MLA
Yan, Chao, et al. “Nitrogen Release and Microbial Community Characteristics during the Decomposition of Field‐incorporated Corn Straw in Northeast China.” Land Degradation & Development, vol. 35, no. 12, July 2024, pp. 3897–910. EBSCOhost, https://doi.org/10.1002/ldr.5195.
APA
Yan, C., Zhao, S., Wu, H., Yang, D., Hou, Z., Shan, F., Yan, S., Lyu, X., Ma, C., & Gong, Z. (2024). Nitrogen release and microbial community characteristics during the decomposition of field‐incorporated corn straw in Northeast China. Land Degradation & Development, 35(12), 3897–3910. https://doi.org/10.1002/ldr.5195
Chicago
Yan, Chao, Sutong Zhao, Haimeng Wu, Daocheng Yang, Zhaofang Hou, Fuxin Shan, Shuangshuang Yan, Xiaochen Lyu, Chunmei Ma, and Zhenping Gong. 2024. “Nitrogen Release and Microbial Community Characteristics during the Decomposition of Field‐incorporated Corn Straw in Northeast China.” Land Degradation & Development 35 (12): 3897–3910. doi:10.1002/ldr.5195.