Polyphenols of white lupin (Lupinus albus L.) seeds cultivated in Southern Italy by a LC-HRMS method.

MLA

Cammilleri, Gaetano, et al. “Polyphenols of White Lupin (Lupinus Albus L.) Seeds Cultivated in Southern Italy by a LC-HRMS Method.” Natural Product Research, vol. 38, no. 16, Aug. 2024, pp. 2864–68. EBSCOhost, https://doi.org/10.1080/14786419.2023.2245535.

APA

Cammilleri, G., Calabrese, V., Pantano, L., Brunone, M., Galluzzo, F. G., Pulvirenti, A., Fritsch, T., Bongiorno, C., Macaluso, A., & Ferrantelli, V. (2024). Polyphenols of white lupin (Lupinus albus L.) seeds cultivated in Southern Italy by a LC-HRMS method. Natural Product Research, 38(16), 2864–2868. https://doi.org/10.1080/14786419.2023.2245535

Chicago

Cammilleri, Gaetano, Vittorio Calabrese, Licia Pantano, Mariagrazia Brunone, Francesco Giuseppe Galluzzo, Andrea Pulvirenti, Tilman Fritsch, Carmelo Bongiorno, Andrea Macaluso, and Vincenzo Ferrantelli. 2024. “Polyphenols of White Lupin (Lupinus Albus L.) Seeds Cultivated in Southern Italy by a LC-HRMS Method.” Natural Product Research 38 (16): 2864–68. doi:10.1080/14786419.2023.2245535.