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New Sustainable Food and Agriculture Findings from Wuhan University Reported (Harnessing the Digital Economy for Sustainable Agricultural Carbon Productivity: a Path To Green Innovation In China).
Source :
Food Weekly News; 8/8/2024, p173-173, 1p
Publication Year :
2024
Details
Language :
English
ISSN :
19441754
Database :
Complementary Index
Journal :
Food Weekly News
Publication Type :
Periodical
Accession number :
178769721
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