Back to Search Start Over

不同黄化茶树种质中咖啡碱合成部位的研究.

Authors :
张亚真
钟思彤
陈志辉
孔祥瑞
单睿阳
郑士琴
余文权
陈常颂
Source :
Journal of Tea Science; 2024, Vol. 44 Issue 4, p575-584, 10p
Publication Year :
2024

Abstract

<i>Copyright of Journal of Tea Science is the property of Journal of Tea Science Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)

Details

Language :
Chinese
ISSN :
1000369X
Volume :
44
Issue :
4
Database :
Complementary Index
Journal :
Journal of Tea Science
Publication Type :
Academic Journal
Accession number :
179406437