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Valorisation and sensory evaluation of natural colorants for a sustainable food supply.
- Source :
- Journal of Food Safety & Hygiene; Winter2024, Vol. 10 Issue 1, p34-47, 14p
- Publication Year :
- 2024
Details
- Language :
- English
- ISSN :
- 24763241
- Volume :
- 10
- Issue :
- 1
- Database :
- Complementary Index
- Journal :
- Journal of Food Safety & Hygiene
- Publication Type :
- Academic Journal
- Accession number :
- 179697849