Applications of biotechnology for enhancing the shelf life of horticultural crops.

MLA

Mihrete, Tesfahun Belay, et al. “Applications of Biotechnology for Enhancing the Shelf Life of Horticultural Crops.” Journal of Sustainable Agriculture & Environment, vol. 3, no. 3, Sept. 2024, pp. 1–14. EBSCOhost, https://doi.org/10.1002/sae2.12121.

APA

Mihrete, T. B., Workie, M. A., & Bogale, F. A. (2024). Applications of biotechnology for enhancing the shelf life of horticultural crops. Journal of Sustainable Agriculture & Environment, 3(3), 1–14. https://doi.org/10.1002/sae2.12121

Chicago

Mihrete, Tesfahun Belay, Melkamu Alemayehu Workie, and Fenta Assefa Bogale. 2024. “Applications of Biotechnology for Enhancing the Shelf Life of Horticultural Crops.” Journal of Sustainable Agriculture & Environment 3 (3): 1–14. doi:10.1002/sae2.12121.