Mitigating High-Temperature Stress in Peppers: The Role of Exogenous NO in Antioxidant Enzyme Activities and Nitrogen Metabolism.

MLA

Zhou, Yan, et al. “Mitigating High-Temperature Stress in Peppers: The Role of Exogenous NO in Antioxidant Enzyme Activities and Nitrogen Metabolism.” Horticulturae, vol. 10, no. 9, Sept. 2024, p. 906. EBSCOhost, https://doi.org/10.3390/horticulturae10090906.

APA

Zhou, Y., Li, Q., Yang, X., Wang, L., Li, X., & Liu, K. (2024). Mitigating High-Temperature Stress in Peppers: The Role of Exogenous NO in Antioxidant Enzyme Activities and Nitrogen Metabolism. Horticulturae, 10(9), 906. https://doi.org/10.3390/horticulturae10090906

Chicago

Zhou, Yan, Qiqi Li, Xiuchan Yang, Lulu Wang, Xiaofeng Li, and Kaidong Liu. 2024. “Mitigating High-Temperature Stress in Peppers: The Role of Exogenous NO in Antioxidant Enzyme Activities and Nitrogen Metabolism.” Horticulturae 10 (9): 906. doi:10.3390/horticulturae10090906.