Special Issue: 'Advanced Studies in Maintaining Post-Harvest Quality of Fruits and Vegetables'.

The document "Special Issue: 'Advanced Studies in Maintaining Post-Harvest Quality of Fruits and Vegetables'" published in the journal Horticulturae focuses on new preservation technologies to enhance the quality, safety, and shelf life of fruits and vegetables. It includes articles on physical and chemical preservation technologies, preharvest treatment technologies, and other innovative methods. The research presented in this special issue aims to improve communication and collaboration in the field of horticultural post-harvest preservation technology, benefiting the horticultural industry's healthy development. [Extracted from the article]