Harnessing emerging technologies to obtain biopolymer from agro-waste: application into the food industry.

MLA

Iñiguez-Moreno, Maricarmen, et al. “Harnessing Emerging Technologies to Obtain Biopolymer from Agro-Waste: Application into the Food Industry.” Biomass Conversion & Biorefinery, vol. 14, no. 23, Dec. 2024, pp. 29265–82. EBSCOhost, https://doi.org/10.1007/s13399-023-04785-7.

APA

Iñiguez-Moreno, M., Calderón-Santoyo, M., Ascanio, G., Ragazzo-Calderón, F. Z., Parra-Saldívar, R., & Ragazzo-Sánchez, J. A. (2024). Harnessing emerging technologies to obtain biopolymer from agro-waste: application into the food industry. Biomass Conversion & Biorefinery, 14(23), 29265–29282. https://doi.org/10.1007/s13399-023-04785-7

Chicago

Iñiguez-Moreno, Maricarmen, Montserrat Calderón-Santoyo, Gabriel Ascanio, Frida Zoé Ragazzo-Calderón, Roberto Parra-Saldívar, and Juan Arturo Ragazzo-Sánchez. 2024. “Harnessing Emerging Technologies to Obtain Biopolymer from Agro-Waste: Application into the Food Industry.” Biomass Conversion & Biorefinery 14 (23): 29265–82. doi:10.1007/s13399-023-04785-7.