Study on rapid determination method of ash content in wheat flour based on stochastic forest regression model.

MLA

LIU Yanqun, et al. “Study on Rapid Determination Method of Ash Content in Wheat Flour Based on Stochastic Forest Regression Model.” Food & Machinery, no. 9, Sept. 2024, pp. 89–93. EBSCOhost, https://doi.org/10.13652/j.spjx.1003.5788.2024.60047.

APA

LIU Yanqun, XIAO Fugang, & CHEN Caihong. (2024). Study on rapid determination method of ash content in wheat flour based on stochastic forest regression model. Food & Machinery, 9, 89–93. https://doi.org/10.13652/j.spjx.1003.5788.2024.60047

Chicago

LIU Yanqun, XIAO Fugang, and CHEN Caihong. 2024. “Study on Rapid Determination Method of Ash Content in Wheat Flour Based on Stochastic Forest Regression Model.” Food & Machinery, no. 9 (September): 89–93. doi:10.13652/j.spjx.1003.5788.2024.60047.